Carob friselle, with olive oil, 200 g pack

Carob Tarallini, with olive oil.

Olui Bio is an extra-virgin oil with a unique and irresistible flavour, made of 100% ogliarola olives.

The extraordinary quality is also due to the mechanical cold pressing, that is the only method we use to obtain oil and guarantee a superior category.

The result? An extra-virgin oil characterized by an yellow- green and a sweet taste also when just pressed, and a fruity delicate and slightly bitter aroma, rich in polyphenols (427 mg/kg)and with very low acidity (0.15).

ORGANIC PASTA WITH CAROB PULP FLOUR

Organic durum wheat semolina pasta (90%) and organic carob pulp flour (10%)

A new product for our beloved Puglia!

Together with the Cardone di Fasano pasta factory and respecting tradition comes "Foglia di Carrubo"

the new pasta of Apulian gastronomic excellence.

100% APULIAN GRAINS

SLOW DRYING

We tell you a little about ourselves with our latest product:carob pulp flour.

Organic, rich in polyphenols and gluten-free.

A new way to enhance even more the biodiversity of our wonderful Puglia!